MORTENSAFTEN MENU
This evening, a 2-course dinner will be served with the classic flavors of Christmas Eve
HEADQUARTERS
- Klassisk tilberedt and med hvide og brunede kartofler, jordskokke chips, rødkålssalat og brun sovs tilberedt med calvados, æble og andeskysauce
DESSERT
- "Risalamande" mousse with cherry sorbet, almonds and amarene cherries
INFO
- We recommend that you reserve a table well in advance as our events are popular
Book table
Do you have questions about an upcoming stay or want to know more?
We are ready to answer any questions you may have. It can be anything from practical questions about Plesners Badehotel to making non-binding offers on stays.
You can contact us by phone, email or use the contact form here.
We look forward to hearing from you!
+45 9844 6844
info@Plesnersbadehotel.dk
